Chinese Food

Cooking Steps

1. 

   Step1:Material collectio

2. 

   Step2:Cut carrot, leek and Flammulina mushroom into section

3. 

   Step3:Beat and sprinkle the eggs. Spread them on the pan to make pancakes. Make slices about the size of bacon

4. 

   Step4:Roll bacon with sliced egg, shredded carrot, leek and Flammulina mushroo

5. 

   Step5:Tie up the bacon roll with chives or the whole Chinese chives. Bake in microwave for 2 minutes. Or put it in the pot and fry it over low heat until the bacon changes color and the Flammulina mushroom is out of juic