Bacon and cedars

egg:8 ham:8 package:8 peanut butter:8 butter:8 honey:8 https://cp1.douguo.com/upload/caiku/b/b/c/yuan_bb0d57319a03360c4c60108a8082a2dc.jpg

Bacon and cedars

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Bacon and cedars

Cooking Steps

  1. Step1:Prepare material

  2. Step2:Mix the eggs. No ingredients. It's better to fry the ham a little

  3. Step3:Spread peanut butter on the side bag (according to your taste, it's more greasy). Then spread over the ham slices and cover with a piece of bread

  4. Step4:Pour the egg mixture on the bread and spread it well, including the edge. It's not easy to layer after frying

  5. Step5:Put butter in the pan. Melt the bread and put it in the pan. Pan fry the eggs as soon as they are yellow

  6. Step6:Then you can cut it according to your own preference. Or you can not cut it. Mix with butter and honey and enjoy it

  7. Step7:Two levels of personal preferenc

  8. Step8:The amount of three loave

  9. Step9:Breakfas

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bacon and cedars

Chinese food recipes

Bacon and cedars recipes

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