Chinese Food
Pickled radish
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This quick cold dish is very popular in the hot winter.
Cooking ingredients
Cooking Steps
Step1:Wash the green radish. Divide into 4 parts. Cut into pieces. Put in some salt. Stir well. Let stand for 10 minutes, turn once. Let stand for 20 minutes, then you can eat i
Cooking tips:There are skills in making delicious dishes.
