Jian'ou delicious glutinous rice sausage (sausage)

streaky meat:8 pig tail:8 glutinous rice:8 agaric:8 https://cp1.douguo.com/upload/caiku/9/a/4/yuan_9a8f75bc5593c8089aaf338ecd4bf004.jpg

Jian'ou delicious glutinous rice sausage (sausage)

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Jian'ou delicious glutinous rice sausage (sausage)

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Cooking Steps

  1. Step1:1. Soak glutinous rice and fungus in water for us

  2. Step2:3 streaky pork. Sliced fungus. Cleaning pig tai

  3. Step3:3. Mix the glutinous rice with the salted chicken essence, red wine, ginger and ric

  4. Step4:Tie one end of the tail with a rope. Add glutinous rice to the other end, and then tie it with a rope

  5. Step5:Put the glutinous rice sausage in the boiling water and cook it for about 2.5 hours

  6. Step6:This is the cooked glutinous rice sausage. It's very fragrant

  7. Step7:Slice and serv

Cooking tips:There are skills in making delicious dishes.

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How to cook Jian'ou delicious glutinous rice sausage (sausage)

Chinese food recipes

Jian'ou delicious glutinous rice sausage (sausage) recipes

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