Cooking Steps

1. 

   Step1:Peel and remove the flesh of pumpkin. Cut the thick slice of 0.5cm. Put it into the pot. Add water. The water just passed the pumpkin. If you like the thicker one, you can use less water. Boil for about 10 minutes after boilin

2. 

   Step2:After cooking, use the cooking stick to make a paste. You can add some sugar according to your preference. But you still think the original taste is healthier.