Cooking Steps

1. 

   Step1:Clean the leek and wash the chopped section for standb

2. 

   Step2:Heat half a scoop of oil in the steak pot and prepare chopped scallions. Wash and slice straw mushroom.

3. 

   Step3:Put some starch into the meat slices, control the water and stir fry in the oil pan. Add in the onion and leek and stir fry until the color changes and the flavor of the onion and leek comes out. Then put in the mushroom and continue to stir fry.