Chinese Food

Cooking Steps

1. 

   Step1:Steamed carrot slice

2. 

   Step2:Hot carrots put sugar in the blender and beat into past

3. 

   Step3:Delicat

4. 

   Step4:Put the glutinous rice flour into a living bal

5. 

   Step5:Wake up for 20 minutes and cover with plastic wra

6. 

   Step6:A third of the dough is rubbed into strip

7. 

   Step7:In five group

8. 

   Step8:Knead it on the board to make it look big and small. Put the bran and wrap it evenly

9. 

   Step9:Put in the celery leaves. Like that.

10. 

    Step10:Line up.

11. 

    Step11:Put the oil in the pan and don't burn it. Fry until it's done

12. 

    Step12:Take off the leaves. Fr

13. 

    Step13:Gold leave