Scrambled egg with tomato

two tomatoes, four eggs, one shallot, refined salt, pepper, edible oil:salt 1 teaspoon pepper 1 teaspoon oil right amount. https://cp1.douguo.com/upload/caiku/f/5/9/yuan_f5d8da30ce4e7e8f39598d7d10af8ce9.jpg

Scrambled egg with tomato

(86993 views)
Scrambled egg with tomato

My daughter likes it best. She can have a bowl of rice every time.

Cooking Steps

  1. Step1:Wes

Cooking tips:Tomatoes must be peeled and boiled for two minutes. It's easy to remove the skin and cook well.

Chinese cuisine

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How to cook Scrambled egg with tomato

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Scrambled egg with tomato recipes

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