Chinese Food
Pastry
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Cooking ingredients
Cooking Steps
Step1:Because of the time, I didn't take photos every step. (1) Boil the yeast powder with warm water. Put the prepared corn flour and wheat flour together. Start dough. (2) When the dough is ready, divide it into two parts. Roll it with a rolling pin. Put red bean stuffing on the first layer. You can also put some dates and raisins on it. Finally, put another layer. Put dates and raisins on the last layer. Start the dough again. When the dough is twice as big, start steaming. 30 minutes.
Cooking tips:There are skills in making delicious dishes.
