Spring rolls with leek

leek, agaric, eggshell, pork:8 https://cp1.douguo.com/upload/caiku/4/5/5/yuan_45fa788a47114392d7abd69eceb54855.jpeg

Spring rolls with leek

(87423 views)
Spring rolls with leek

Cooking ingredients

Cooking Steps

  1. Step1:First, make the egg skin. After cooling, cut into shreds. Spar

  2. Step2:Shred pork. Stir fry with onion, ginger and garlic.

  3. Step3:Add fungus, eggshell, stir fry a little. Add salt, chicken essence and pepper. Turn off the fir

  4. Step4:Add leek finally. Mix well

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spring rolls with leek

Chinese food recipes

Spring rolls with leek recipes

You may also like

Reviews


Add Review