Noodles with mustard and Diced Pork

mustard:one pork:100g agaric:moderate amount flour:200g water:8 https://cp1.douguo.com/upload/caiku/9/5/c/yuan_95729c096301d0f6516d7fd5f26e6f3c.jpg

Noodles with mustard and Diced Pork

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Noodles with mustard and Diced Pork

Noodles are a regular customer in our family. Especially with this noodle machine, my husband doesn't need to worry about my arm pain any more, because I used to roll out noodles by myself. Marinated noodles are their favorite. I like the whole pickled mustard pimple fried meat marinade mixed with noodles. It's great. I don't believe you can try it.

Cooking Steps

  1. Step1:Material preparation and cuttin

  2. Step2:The flour and water are proportioned. Just wait for the noodles to come out

  3. Step3:Heat the oil. Put the meat in the pot. Stir fry until the color changes. Add mustard and agari

  4. Step4:Add salt, thirteen spices, oyster sauce and a bowl of starch juic

  5. Step5:Put some soy sauce chicken essence. Sprinkle some garlic.

  6. Step6:The noodles are cooked. The water is used for several times. Pour the marinade

  7. Step7:It's deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Noodles with mustard and Diced Pork

Chinese food recipes

Noodles with mustard and Diced Pork recipes

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