Chinese Food
Stir fried mung bean sprouts
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Cooking ingredients
Cooking Steps
Step1:Fresh mung bean sprouts 500
Step2:Just scald the bean sprouts in hot water (keep them crispy and tender) and take out the water control. After a while, heat the oil in the hot pot and put in the hot pepper. Put in the blanched green bean sprouts. Stir quickly for a few times (the bean sprouts will be cooked after scalding) and put in the auxiliary materials. Turn off the heat and mix well before loading.
Step3:A crispy fried green bean sprout pot.
Cooking tips:Remember to scald the mung bean sprouts for a while, or leave them crispy and tender. It tastes delicious. There are skills in making delicious dishes.
