Cooking Steps

1. 

   Step1:Cook the shredded noodles. Put them into the pot. Add the chopped onion, ginger and garlic. Thirteen spices, salt and oyster sauce. It is not recommended to add too much sal

2. 

   Step2:Mix the sweet potato thicken with water. Don't add too much water. It will be very thick after mixing

3. 

   Step3:Add the prepared sweet potato thicken to the vermicelli. Stir evenly by hand.

4. 

   Step4:Put the steamer on the induction cooker. Add water. Lay cabbage leaves on the grate. Pay attention to cover it. Don't expose the gap. Spread the strips on the cabbage leaves and smooth them. Make a hole in the middle. It's good for the steam.

5. 

   Step5:Open fire. Steam in the fire. Turn off the fire. Steam for 30 minutes.

6. 

   Step6:After steaming, let it cool naturally. It can be fried. It can be fried. It can be added to the stew. It can also be made into a separate dish.