Cooking Steps

1. 

   Step1:Heat up. Add a drop of olive oil. Pour in the diced lunch meat. Stir fry until fragrant.

2. 

   Step2:Pour in daoxiangcun Diced Pork and continue to stir fry.

3. 

   Step3:Stir fry for about 3 minutes. Add onion. Continue to stir fry for 3 minutes.

4. 

   Step4:Add the rice overnight. Stir fry until the ingredients are even in China.

5. 

   Step5:This step of rice is actually the function of heating. When the rice is evenly heated, it can be eaten out of the pot. That's right. No more salt. The Diced Pork in Daoxiang village and fried chicken in snow are delicious. It's a perfect match.