Chinese Food
Fried Flammulina velutipes
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Simple but not greasy. Delicious snacks
Cooking ingredients
Cooking Steps
Step1:Prepare material
Step2:First put the Flammulina mushroom into the flour and pour the flour well. After pouring the egg liquid, put it aside and prepare it
Step3:Oil drain. Hot po
Step4:Fry until golden brown, and scoop out. Sprinkle with cumin, salt and chili powde
Cooking tips:When you put it, Flammulina velutipes should be opened, so that you can better fry it and make it delicious.
