Chinese Food
Stir fried beans
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Dry fry takes two-thirds of the time. The main thing is to fry the beans. Be sure to cook them. After that, stir fry the beans mainly for seasoning.
Cooking ingredients
Cooking Steps
Step1:Oil must be more, otherwise it won 't fry well. When the oil is hot, it will be 1200w. the fire should not be too big. Stir fry all the tim
Step2:Cut the onion, ginger and garlic wel
Step3:Fry the beans and put them in reserve. Put a little oil in the pan. Add onion, ginger and garlic
Step4:Stir fried with Pixian bean past
Step5:Stir fry the beans. Seasoning out of the po
Cooking tips:If the beans are too long, cut them in half and fry them. Otherwise, if they are cooked in the middle, they have skills in cooking.
