Chinese Food
Soft fried meat
(88160 views)
My son doesn't like meat. He likes it because it's fragrant, crispy and crispy.
Cooking ingredients
Cooking Steps
Step1:Cut the meat into strips, add cooking wine, soy sauce, five spices, pepper, marinate with less salt for a while, add the egg liquid of an egg, and finally put in the flour and mix well. After the oil is heated, pick up the chopsticks and put them into the oil pan to fry until the surface is golden, and then remove the oil filter and put it into the pa
Step2:Put a piece of coriander leaf on the plate and sprinkle it with salt and pepper
Cooking tips:Don't fry for a long time. It's too old. It's hard. It's tender and delicious. It's good for cooking.
