Cooking Steps

1. 

   Step1:Cut the tomatoes into pieces. You can also cut them a little smaller. When they are cooked, they will all be fried into juice.

2. 

   Step2:I used two small tomatoes. Two eggs to break u

3. 

   Step3:Add oil in the pot. Fry the eggs first. Pour them into the pot and stir them. The eggs just solidify. It's more tender. Press the scrambled eggs into small pieces with a spoon

4. 

   Step4:Put the eggs in the pot. No need to refuel. Add the tomatoes directly and stir fry. If you want to eat the tomato pieces, put the eggs in earlier. If you want to eat the tomato juice, stir fry for a while and wait until the tomatoes turn into juice and then add the eggs. Pour in the eggs and add salt. Stir fry. Out of the pot

5. 

   Step5:I like tomatoes fried into sauc