Chinese Food
Rice with chicken chop (air fried version)
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The air frying pan is really good for making chicken chop rice by explosion. It's handy and tastes great.
Cooking ingredients
Cooking Steps
Step1:Sprinkle the chicken breast with black pepper and five spices, pat it with seafood sauce for a few minutes, then put it in the fridge and marinate for several hours Prepare the starch bread bran egg liquid, take out the marinated chicken ribs, and then dip them with starch, egg liquid, bread bran, and then brush with salad oil.
Step2:Put the well oiled chicken chops into the air frying pan and fry for 200 ° 5 minutes, then turn over for 200 ° 5 minutes. Remove the chicken chops until the surface is golden.
Step3:Take out the chicken ribs and cut them into strips. Half tomato sauce dip. Half the chili. Rice with rice and rape. Just.
Step4:It's ready to serve with delicious chicken chop ric
Cooking tips:It tastes better when the chicken is marinated for a long time. There are skills in making delicious dishes.
