The tenderness of chicken and the freshness of mushroom. You can eat and drink. It's also a favorite of children. Simple and delicious. Make it. -
Step1:Cut the chicken leg. Sliced mushrooms. Slightly thicke
Step2:Two spoons of soy sauce, half of cooking wine and salt according to your taste. Onion and ginger. Grasps together with the chicken leg mushroom to marinate for half an hour. Boil the water in the steamer for 15 minutes. All right. On the table. Dinner
Cooking tips:There are skills in making delicious dishes.