Mashed potato and yogurt salad

egg:1-2 left and right salad dressing:a small bowl carrot:half to one peas (or green beans):a small bowl sausages / canned tuna:1-2 / appropriate amount salt:1-2 scoops plain yogurt:one cucumber:half to one kernels:a small bowl potatoes:about 3 https://cp1.douguo.com/upload/caiku/f/d/4/yuan_fdf8af7addf995a64e2a65da48bd4fc4.jpeg

Mashed potato and yogurt salad

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Mashed potato and yogurt salad

Cooking Steps

  1. Step1:Steam potatoes for about 10 minutes. Chopsticks can be inserte

  2. Step2:Diced carrots, cucumbers and ham (if it's tuna can, you don't need to deal with it). Blanch the green beans. If the carrots are too hard, you can also blanch or fry them. After the eggs are cooked, dice the eggs. Put the yolks in now. Don't put them in. You can also use them later

  3. Step3:After the potatoes are steamed, mash them. Put in all kinds of ingredients. Then put 1-2 teaspoons of salt. 3 teaspoons of salad dressing. Put about 1 / 2 of yogurt (the seasoning is made according to your own taste)

  4. Step4:Mix well. For the sake of beauty, put the mashed potato on the plate. Knead it into a cube or cylinder. Spread the salad dressing and egg yolk on it

Cooking tips:There are skills in making delicious dishes.

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How to cook Mashed potato and yogurt salad

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Mashed potato and yogurt salad recipes

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