Chinese Food
Braised beancurd
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I ate almost all the dishes I got at my aunt's house in the Spring Festival
Cooking ingredients
Cooking Steps
Step1:Hot water makes beancurd. I covered it with plastic wrap. It will shorten the tim
Step2:A little flour, starch, thirteen spices, one egg, mix wel
Step3:Stir evenly and hang the paste, then prepare to fry in the oil pa
Step4:Deep fried to golden bubble
Step5:Stir fry chives, ginger and garlic, then put in the beancur
Step6:Stir fry the seasoning, heat the water and stew for two minute
Step7:Out of the pot, add salt and chicken essence, mix wel
Cooking tips:I remember that you need to soak your hair completely to be delicious. You have skills in cooking and delicious food.
