Bean curd with black bean sauce

beancurd:150g Douchi:to scale and taste salt:1 spoon pepper:8 wolfberry:10 Pixian bean paste:1 spoon peanut oil:8 chicken essence:a small amount of seasoning https://cp1.douguo.com/upload/caiku/5/f/e/yuan_5f073a829f98e523efce8e11abf51b5e.jpg

Bean curd with black bean sauce

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Bean curd with black bean sauce

Cooking Steps

  1. Step1:The bought beancurd is broken and soaked in water for a period of time.

  2. Step2:Let the beancurd soak and drain.

  3. Step3:Wash some spices and put them in boiling water to make them taste.

  4. Step4:1. Start to stir fry the beancurd. Add the chili. Add the Douban sauce and Douchi two minutes later. Then pour the prepared spicy water into the pot and simmer on low heat. Open the lid, add parsley and stir fry.

  5. Step5:Out of the pot. On the g

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bean curd with black bean sauce

Chinese food recipes

Bean curd with black bean sauce recipes

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