Cooking Steps

1. 

   Step1:Wash the carrots. Steam them and break them.

2. 

   Step2:Pour in a large bowl. Add sugar. Add flour. Add slowly. Do not add water. Do not stick hands. Knead into a ball. Stand still for half an hour

3. 

   Step3:Add some baking soda. Knead the doug

4. 

   Step4:Knead the long strip, cut the small section, and knead the elliptical awl of the ca

5. 

   Step5:Use the back staggered to press out the horizontal shadow. Put the oil pan to fry. Light fir

6. 

   Step6:Fry for a few minutes at a low heat. Remove the discoloration. Heat the oil at a high heat. Fry again and remove it

7. 

   Step7:Raw platte

8. 

   Step8:Raw platte

9. 

   Step9:Fried. Platte