Chinese Food
Face to face lonely gourmet
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Food introduced by the lonely gourmet Season 3 Episode 2. This was originally the restaurant's staff meal. It was not listed on the menu because of its simple and simple practice. However, it was unexpectedly the most ordered dish by the guests. PA face to face because in the process of production, garlic needs to be broken with the back of a knife to produce a pa face sound. Hence the name Its biggest characteristic is the thick garlic flavor. It can also be called garlic flavored pasta. A bowl of cooked noodles. Add a large amount of mashed garlic while it is hot. Pour in sesame oil and soy sauce. This simple and unique flavor. It's also good to taste it occasionally.
Cooking ingredients
Cooking Steps
Step1:Beat the garlic with the back of the knife. Chop it into minced garlic.
Step2:Cook the noodles you bought. Don't cook them too soft. It's better to choose the kind of wet face that is thicker and stronger
Step3:Scoop up the noodles, pour in the soy sauce and sesame oil, add the mashed garlic, mix well and eat while it is hot.
Step4:The noodles made in this way have a unique flavor. Moreover, when garlic is put in the air for 15 minutes, it will produce allicin which is good for the body. It can be said that it is a simple and nutritious pasta. PS - don't go out to meet people after eating this noodles. If you want to eat it, you'd better eat it with your famil
Cooking tips:1. The point of noodles is garlic. The overall saltiness is light. If it's too light, you can add some other seasonings according to your own needs. 2. There is a way to dip noodles into soup in lonely gourmet. You can also try it. 3. Parents who are worried about nutrition can cook some green leafy vegetables in the noodle soup. There are skills in making delicious dishes.
