Spiced chicken

plain chicken:1 pepper:a handful octagon:45 dried pepper:34 five spices:10g salt:moderate amount veteran:two tablespoons https://cp1.douguo.com/upload/caiku/c/0/6/yuan_c06912ee41a7f58da77f20273b2be766.jpg

Spiced chicken

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Spiced chicken

When my son was just two months old, when my mother was having a private party, I was the expert of a Baoma. Since then, I've been in love with this vegetarian dish. It's full of bitterness.

Cooking Steps

  1. Step1:A plain chicken can be cut into thick pieces. It can be cut into large pieces at an angl

  2. Step2:Fry the oil pan until it bubbles on the surface. Turn the other side and also fry it. (if you like something chewy, you can fry it a little older. If you have meat, fry it as shown in the picture.

  3. Step3:Add another pot of soy sauce, pepper, anise and water 800ml to boil and add salt. Into the fried chicken. Cook for two minutes (it will not be strong after a long time) soak for 20 minutes and then dis

  4. Step4:Finished produc

Cooking tips:A handful of pepper means to put it according to your taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Spiced chicken

Chinese food recipes

Spiced chicken recipes

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