Chinese Food

Cooking Steps

1. 

   Step1:Put sugar, salt, egg white, pure milk, butter, high gluten flour and dry yeast into the bread machine in turn. Then press the dough fermentation key to ferment into a patter

2. 

   Step2:The dough is vented with a rolling pi

3. 

   Step3:Press it into an oval shape, as shown in the right two pictures. Brush with yolk liquid. Cut bacon into two halves and put one piece into the bread embryo. Press it with your hands

4. 

   Step4:Put on fresh shrimps. Sprinkle with mozzarella cheese and scallion. Preheat in oven. Bake for 18 minutes at 190 ℃ in the middle of oven

5. 

   Step5:Coming ou

6. 

   Step6:Take a closer loo

7. 

   Step7:Deliciou

8. 

   Step8:Goo