Pancakes (plain coarse food)

kuju:700g egg:2 corn flour:200g peanut oil:moderate amount table salt:moderate amount https://cp1.douguo.com/upload/caiku/6/c/1/yuan_6c66178647f9f9c3d496e521bb013c01.jpg

Pancakes (plain coarse food)

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What my mother used to make at home. The main ingredients are vegetables and cornmeal. It's very nutritious and healthy. You can choose the dishes according to your preference

Cooking Steps

  1. Step1:Cut the washed chrysanthemum for use.

  2. Step2:Add eggs, cornmeal, salt.

  3. Step3:Mix the ingredients well.

  4. Step4:Brush a layer of oil on the electric cake pan. Turn on the switch. Put the evenly stirred ingredients on the electric cake pan.

  5. Step5:Out of the pot. If you like. It's delicious with a bowl of mashed garlic vinegar and some sesame juice.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pancakes (plain coarse food)

Chinese food recipes

Pancakes (plain coarse food) recipes

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