Chinese Food
[whole wheat raisin rolls]
(89604 views)![[whole wheat raisin rolls]](https://cp1.douguo.com/upload/caiku/9/d/c/yuan_9d694129a97552af567605d5bdaa926c.jpg)
The recipe is self-made. Quantity - 18x24cm, 1 plate, quantity (12 pieces) [about some things] at present, only bean fruit and Sina blog @ sugar cake Halloween are mixed. Other places are reprinted, so I can't see or reply to all the news comments. I'm very sorry. Douguo and sina will check the news ~ [there are some other things] and douguo's system message notification panel will only prompt that some works will not display the messages in the description of the works. Unless one message is clicked in to check, it will be known. But it will take several hours just to reply to the comments under the menu. And the works are too many and most of them have no messages if there is another message It's really not allowed to check and find out that very few works with questions and reply in time. So if I haven't replied to the questions in the works, I probably haven't seen them. I hope you can forgive me ~ if you have any questions, you'd better reply under the menu. Thank you~
Cooking ingredients
Cooking Steps
Step1:The raisins are softened with water. The amount of water is no more than the raisin
Step2:Take out the soft raisins and drain them. Then use a paper towel to absorb the excess water
Step3:Water soaked in raisin
Step4:Take 100g of water soaked in raisins, add 20g of honey and 90g of whole wheat flour, mix and cover the surface with a plastic wrap. Put it in the refrigerator for overnight soaking. The whole wheat flour will absorb water slowly. It will be better if it is soaked in advance. If it is too late, it can shorten the soaking time or omit this step and directly knead all materials into dough
Step5:The soaked whole wheat flour and all materials in the main dough except butter are kneaded into a smooth and even dough. At this time, the dough state can be checked. Generally, it is OK to reach the extended state (the edge of a hole is not smooth)
Step6:Add butter and knead out the film (full state
Step7:The state of the membrane should be relatively uniform without striation. The edge of a hole is very smooth
Step8:Put the dough in a warm place and ferment until it is shaped in the middle with a hole that does not shrink or collapse. Use a rolling pin to roll it into a rectangular thick patch
Step9:Raisins prepared before layin
Step10:Roll up. Close up and squeeze tightl
Step11:Cut the dough with a thin line as shown in the figure. It's better than cutting it with a knife
Step12:The effect of facial preparations drawn with threa
Step13:Cut it into 12 pieces. Put them into the baking tray evenly. My baking tray is about 18x24cm in size
Step14:Cover the surface with plastic wrap. Put it in a warm place until it becomes bigger
Step15:Put it into the middle layer of the preheated 180 degree oven (up and down the fire) and bake for 2025 minutes and 810 minutes. When baking, cover the surface with tin paper to prevent too deep coloring. Take it out and cool it. Then squeeze the melted white chocolate on the surface
Step16:Finished product
Cooking tips:Little dreamer said that he wanted to see me write about how to start learning to bake. He started to read recipes on the Internet. What's more, after the college entrance examination, the score of the college entrance examination was in a mess. No matter what the exam was, it wasn't so bad. The head teacher said that he was surprised when he saw my score. He thought that many things happened to me in the senior three of Zhejiang University. By the time one or two days before the college entrance examination, it had already happened I was tortured by those rumors to the bottom line of collapse. I felt that I had no way to talk. At last, I had to talk with the head teacher to relieve the pressure. Later, the head teacher worried that I was affected by those things, which led to the college entrance examination disorder. When I got the grade, I specially comforted me to say that I didn't blame anyone for telling the truth. Learning should be my own effort It's really hurtful to hold the rumors. But I can't control them. I only blame myself for my glass heart, but my grades are not two days a day. I think I have
