Chinese Food
Three delicacies
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It's a classic dish. The combination of three elements can taste meat. Since you see it, you must not miss it 80 Omega 80
Cooking ingredients
Cooking Steps
Step1:Potato and eggplant cut a hob, green pepper cut a small piece of eggplant can sprinkle starch to reduce oil absorptio
Step2:Pour in the oil in the pot and fry the potatoes until the oil is hot and golde
Step3:Add some oil, fry eggplant until it is yellowish and oil is out
Step4:Mix two teaspoons of soy sauce, one teaspoon of oyster sauce, one teaspoon of starch, half teaspoon of sugar, one teaspoon of salt and five teaspoons of clear water into the sauce
Step5:Leave a little oil and stir fry the scallion and ginger, then pour in the green pepper, eggplant and potatoes, stir fry them, pour in the sauce, stir fry them and sprinkle with minced garlic
Cooking tips:1. When frying eggplant, adding some starch or salt can reduce the oil absorption of eggplant. 2. If you are afraid of spicy, you can remove the seeds of pepper like me, and you won't be spicy. You have skills in making delicious dishes.
