Chinese Food
Three delicacies
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Cooking ingredients
Cooking Steps
Step1:Clean all kinds of raw materials, peel eggplant and cut into hob piece
Step2:Peeled potatoes. Diced. Diced green pepper
Step3:Add a little oil to the pan. Fry the eggplan
Step4:Then fry the potatoes and green peppers separately. Potatoes are not easy to cook. You can microwave them in the microwave first and then fry them
Step5:Another pot. Add a little oil. Add garlic and scallion. Stir fry
Step6:Add eggplant, potatoes and green peppers. Add soy sauce and oyster sauce. Add salt and sugar. Stir well
Step7:Pour in a small amount of starch water at last. Add a little chicken essence and sesame oil and stir fry to get out of the pot
Cooking tips:Here's a trick to make eggplant less oil-absorbing (also a trick to make eggplant less oil-absorbing) - soak the eggplant in salty water. Soak for 10 minutes. Soak the black water in eggplant. Then wash it with water several times. Eggplant is not so oil-absorbing. There are skills to make dishes delicious.
