Cooking Steps

1. 

   Step1:I'll do the same for all the steamed dishes. Wash the dishes. Cut the dishes that should be cut. Control the water content of the washed dishes. It's ok if they're not dry. The steamed dishes are delicious. Add a small amount of cooking oil and mix wel

2. 

   Step2:Mix the flour. Cover most of the dishes with flour. Then steam them in the pot

3. 

   Step3:Steam the vegetables with boiling water. When the steamer has boiled the water, put the vegetables into the steamer. Cover the steamer tightly. Steam for eight minutes and ten minutes. Turn over the dishes if not cooked. Then steam for two minutes

4. 

   Step4:When the vegetables are steamed, open the lid of the pot. Otherwise, there will be water vapor. The vegetables will be very sticky. Put the steamed vegetables into a large basin. Use chopsticks and other tools to spread them. Add less salt. Finally, pour some garlic juice or chili oil, which is very delicious