Homemade black pepper sauce ~ steak recipe-Chinese Food-best chinese food recipes-cooking food

Homemade black pepper sauce ~ steak

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I bought the steak. Only when I bought it did I find that the ingredients were mushroom flavor ~ what kind of ghost is this? Only black pepper for steak. So toss and turn. Can't sleep at night. Want to buy a black pepper sauce again. But what if it doesn't taste good? It's better to do it by yourself. The heat is in your own hands.

Cooking ingredients

your favorite vegetables:8

Cooking Steps

Step1:Mash the garlic. Dice the onion. It's best if you can cut it into chopped onions. I don't think it matters.

Step2:Grind pepper to powder. It's fine and thick. Own it. I'm thin for a while, thick for a whil

Step3:Red wine, black pepper, starch, soy sauce, oyster sauce, tomato sauce. Mix well. The dosage should be controlled by yourself. Pretty much all right.

Step4:You can cook any vegetable you like

Step5:Heat olive oil. Stir fry garlic and onion. Stir fry.

Step6:Pour in the material just made. Because of the starch, it's very thick. You can add some water. Boil it. Make sure to boil. to flavor. If it's light, put some salt. If you like spicy food, grind more black pepper. Then it's filled. Put it aside. Black pepper sauce is ready.

Step7:Olive oil. Fried steak.

Step8:Fry the steak. Clip it out. Swing the plate. Drizzle with black pepper sauce ~ I like the super sauce type ~ ~ I want to dip this vegetable. With an egg. Also dip this sauce. Like to eat.