Chinese Food
Sea urchin sashimi
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Cooking ingredients
Cooking Steps
Step1:Some fresh sea urchins. Take out the hard shell from the mouth at the bottom. Cut the round mouth. Take out the sea urchin yellow with a small spoon. Clean i
Step2:Clean the sea urchin yellow. Soak two slices of lemon and a little salt in the mineral water for 10 minutes. Open to eat.
Cooking tips:Water for sea urchin washing. It's said that it's more delicious to use the original juice inside. There are skills in making delicious dishes.
