Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Blanch the old hen and wash the froth. Rinse it with clear water.

3. 

   Step3:Prepare scallion and ginger slice

4. 

   Step4:In the casserole, put the fried and washed chicken pieces, ginger slices and green onions into the casserole. Put some water in the casserole. Turn to small heat and simmer slowly One point five About hours. Until the chicken is soft and rotten.

5. 

   Step5:Soak the bamboo shoots in light salt water for 20 minutes in advance. Cut off the white circle and mesh part of the roots. Clean them and cut them into 5 cm size. Put them into the pot. Add dates and wolfberry. Continue to cook for 15 minutes in medium and low heat.

6. 

   Step6:Add some salt and serve.

7. 

   Step7:Just fill the bowl.