Stir fried tofu with tomato and cabbage

beitofu:400g tomato:250g cabbage:250g raw:moderate amount oyster sauce:moderate amount salt:a few onion:a few garlic:a few https://cp1.douguo.com/upload/caiku/d/d/e/yuan_dd0f3ec4436413310c939cd33d6ea88e.jpg

Stir fried tofu with tomato and cabbage

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Stir fried tofu with tomato and cabbage

Cooking Steps

  1. Step1:Cut tofu and tomato into chunks of moderate size. Cut cabbage into strip

  2. Step2:Heat the oil in the pan, add the tofu, fry until both sides are golden, shovel out and set asid

  3. Step3:Keep low oil in the pot. Stir fry chives and garlic

  4. Step4:Pour in tomatoes. Stir fry until the soup is out

  5. Step5:Then pour in the cabbage. Stir fry until the cabbage is soft

  6. Step6:Pour in the fried tofu and continue to stir fry

  7. Step7:Finally, stir in the right amount of soy sauce, oyster sauce and a little salt. Stir fry until fragrant. Sprinkle on the scallion.

Cooking tips:In the process of frying tomatoes and cabbages, there will be soup. Therefore, there is no need to stir fry them with water. Although this dish is not impressive, it is very simple and healthy. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried tofu with tomato and cabbage

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Stir fried tofu with tomato and cabbage recipes

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