Spaghetti with tomato and beef sauce

beef:50g onion:half tomato:2 butter:10g black pepper:moderate amount Basil break:a few refined salt:2 teaspoons spaghetti:120g https://cp1.douguo.com/upload/caiku/0/c/c/yuan_0ca8266289a25889e5cf18c5ba5bdd5c.jpeg

Spaghetti with tomato and beef sauce

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Spaghetti with tomato and beef sauce

I suggest you use three tomatoes...

Cooking Steps

  1. Step1:Beef. Dice onion.

  2. Step2:Use a knife to scratch the surface of the tomato. Put it in the boiling water. It can be peeled easily. Dice.

  3. Step3:Put butter in the pan.

  4. Step4:When the butter melts, pour in the onion. Stir and soften.

  5. Step5:Put in the diced beef. Sprinkle some black pepper. Stir fry until the beef changes color.

  6. Step6:Put the tomatoes in. Fry until the tomatoes soften.

  7. Step7:Add basil and salt. Stir well. Simmer for 10 minutes. Boil until the soup is thick.

  8. Step8:Take a deep pot. Pour in half of the cold water. Put in a teaspoon of salt and a little salad oil. Bring the water to a boil and add the pasta. Cook for 15 to 20 minutes.

  9. Step9:Mix spaghetti and meat sauce evenly, and then serv

Cooking tips:There are skills in making delicious dishes.

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