Chinese Food
Egg cake with lettuce leaf
(91296 views)
Lettuce leaves are rich in vitamins and carotene. People usually eat lettuce roots. In fact, lettuce leaves are more nutritious. Make a love breakfast with lettuce leaves. I can't buy it outside.
Cooking ingredients
Cooking Steps
Step1:Wash lettuce leaves and chop them.
Step2:Mix the eggs evenly.
Step3:Add lettuce leaves and less salt to the egg mixture and stir well.
Step4:Mix with flour and less salad oil.
Step5:Pour salad oil, batter and pancake into a pan or electric pancake with disposable gloves.
Step6:Open a small fire and fry it into golden yellow on both sides. Time determines taste. Time is short and soft. Time is long and crisp.
Step7:Cut it into pieces and put it on a plate. It's fragrant.
Cooking tips:There are skills in making delicious dishes.
