Cooking Steps

1. 

   Step1:Prepare the ingredients.

2. 

   Step2:Core the cherry and cut it into small pieces for future use. Chelizi is big, thick and juicy, with high iron content. It's more delicious when put into the cake.

3. 

   Step3:Beat the butter softened at room temperature slightly with an eggbeater.

4. 

   Step4:Add sugar and beat until fluffy.

5. 

   Step5:Then add the eggs in two parts and stir them evenly.

6. 

   Step6:Mix well and sift in all the flour.

7. 

   Step7:Keep stirring. The batter is ready.

8. 

   Step8:Put the batter into the mounting belt, squeeze in half into the mold, and then lay the Lizi particles.

9. 

   Step9:Then squeeze in the remaining batter. Cover the cherry inside. The whole batter accounts for 8 points of the mold.

10. 

    Step10:Sprinkle some smaller cherries, oatmeal or some nuts for decoration. It will be more beautiful when baked.

11. 

    Step11:Preheat the oven. 170 ℃. Bake for 3540 minutes. During the baking process, you can see that its volume becomes larger and expanded.

12. 

    Step12:When it's out of the oven, sprinkle icing on the cake.

13. 

    Step13:Sweet Q soft cherry cake is ready. It's full of cherry. It's luxurious. It's a cure for everything.