Steamed shrimps with skin

prawn with skin and scallion with pepper salt:8 https://cp1.douguo.com/upload/caiku/4/a/b/yuan_4a6ff5cddca992de467e25797e8db8fb.jpeg

Steamed shrimps with skin

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Steamed shrimps with skin

May Day is a good season to eat skin shrimp. At this time, almost every meal along the coast will have it

Cooking Steps

  1. Step1:Wash the shrimps with water. Wash them several times mor

  2. Step2:In the pot, sprinkle salt, scallion and pepper. 15 minutes or so. The shrimp will turn into this color and you can eat it.

Cooking tips:If you like to eat natural flavor, you can cook without any seasoning.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed shrimps with skin

Chinese food recipes

Steamed shrimps with skin recipes

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