Chinese Food
Seafood wonton
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My mother is from a small fishing village by the sea. Seafood is very delicious. My father likes this wonton made by my mother very much. So I tried it this time. I really want to make it for my father. But I've been living in a different city from my father. On father's day, the shop is busy. I can't walk or go back. I can only cook it for my husband. I will cook it for my father next time I go home. -
Cooking ingredients
Cooking Steps
Step1:Material. That small bowl of shrimp can be ignored. Because that's what I kept for my child's father to make wonton noodles. The reason why I don't upload wonton noodles is that I want to upload my father's favorite dishes, not my husband's favorite dishes.
Step2:Pork, shrimp, all chopped into foam. The more minced, the better the taste. Stir the chopped scallion, salt, sugar, chicken powder, raw meal, soy sauce, peanut oil, sesame oil and cooking wine into the minced pork and shrim
Step3:Mixed stuffin
Step4:Ha h
Step5:Soup, washed shrimp skin, laver and scallop are put together in the pot to boil. After boiling, put in wonton and boil for 3 minutes. It's OK
Step6:It's open. It's really delicious. My father's favorite. It's also my favorite.
Step7:Delicious.
Cooking tips:There are skills in making delicious dishes.
