Chinese Food

Cooking Steps

1. 

   Step1:Cut the beans into the size shown in the figur

2. 

   Step2:Cut potatoes to the size shown in the picture. Wash and dry them

3. 

   Step3:Cut garlic into small piece

4. 

   Step4:Heat the pan for 1 minute. Pour salad oil into the pan (a little bit more). Fry the beans until the skin is slightly wrinkled and then put them out

5. 

   Step5:Put in the potatoes and fry until they are discolored. Cut off the potatoes and serve

6. 

   Step6:Pour out some oil. Leave a little. Stir fry the garlic. Add the fried beans and potatoes for half a minute. Put in a piece of fresh soy sauce and potatoes for half a minute. Stir for half a minute

7. 

   Step7:Put in oil consumption. Stir for 1 minut

8. 

   Step8:Finished product, ready to serv