Cooking Steps

1. 

   Step1:Materials read

2. 

   Step2:Sliced scallion. Sliced ginger and garli

3. 

   Step3:Mix onion, ginger, garlic and chicken wing roo

4. 

   Step4:Mix in soy sauce, cooking wine, oyster sauce, tomato sauce, honey, sugar, salt, chili powder and pepper, and refrigerate for one night (marinate for more than 2 hours if not enough)

5. 

   Step5:Put the marinated chicken wing root into the baking tray. Bake at 190 ℃ for 15 minutes, then take it out. Brush a layer of sauce and turn it over for another 15 minutes

6. 

   Step6:Take out and sprinkle a little chili powder after bakin