Cooking Steps

1. 

   Step1:Shredded potat

2. 

   Step2:Cut the tomato slices into small pieces. It's better to remove the skin of the tomato. Otherwise, the skin of the tomato will be left in the end. The skin of the tomato is not delicious.

3. 

   Step3:The oil is hot. Let's put the tomatoes in the pot first, then the shredded potatoes. Stir fry them for a while, then put the salt in. When they are done, they will be out of the pot.