Meiji cabbage fried food

cabbage:half (350g) raw:30 ml oil:20g https://cp1.douguo.com/upload/caiku/9/1/a/yuan_91bf9f7118a7d14754f66e55314e5aea.jpg

Meiji cabbage fried food

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Meiji cabbage fried food

Now few people will say that he likes fried food, because everyone knows it's unhealthy. People who suffer from three highs tend to be younger and younger. People who are over 40 have no slight bulge. That's a sign of strong willpower. Look at the old photos of the sixties and seventies. There are few obese people in China. Now body management has become an important subject. Yesterday I ate the fried dough sticks. Today I'll eat a dish with less oil and less salt. This way, we don't know if we've tried it. -

Cooking ingredients

Cooking Steps

  1. Step1:Ingredient

  2. Step2:Half of the cabbage. Pluck out the hard core in the middle of the cabbage, because the taste is not good.

  3. Step3:First rinse with water. Then take a large bowl. Add 2 teaspoons of salt. Soak the cabbage for 15 minutes. Clean thoroughly.

  4. Step4:Lay the cabbage flat on the chopping board. Cut 1.5cm wide and thick slices. Find a bowl with a little depth. Put the half cut cabbage in the same way. Put the whole cabbage into the bowl

  5. Step5:With delicious soy sauce and oil.

  6. Step6:What it looks like with the sauc

  7. Step7:Stam

  8. Step8:Put it in the microwave for 45 minutes.

Cooking tips:It's 4 minutes to eat raw, 5 minutes to cook. It's 5 minutes for me. This is Midea microwave oven. Model: m3l235b, specification: 23l800w. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Meiji cabbage fried food

Chinese food recipes

Meiji cabbage fried food recipes

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