Chinese Food

Cooking Steps

1. 

   Step1:Group photo of ingredient

2. 

   Step2:Take a group photo of the dishe

3. 

   Step3:Male host on stag

4. 

   Step4:Let's fly. Take out the chicken pieces to remove the blood and water foam. Set aside

5. 

   Step5:Add a little oil to the pot (Miss Dong added her own cooking lard. It will be more fragrant). Put all the seasonings into the pot

6. 

   Step6:Let's put the chicken in the pot. Put some dried chili peppers in the pot later. It's easy to paste (⊙ o ⊙) if you add them too early

7. 

   Step7:Stir fry chicken until golden. Add potatoes. Stir for a whil

8. 

   Step8:Stir fry potatoes until raw. Add soup. No food ingredients. Gentlemen. Start with a big fire. Then transfer to medium and small fires. A kind of Cook for 20 minute

9. 

   Step9:The ingredients are mature. Add green pepper before shipment and juice collectio

10. 

    Step10:Finally, add the coriander rhizome. Turn it over. Out of the po

11. 

    Step11:In the bowl of the se