Chinese Food
Baby food micro classroom
(92407 views)
Baby vegetable rice paste is suitable for 6 months +
Cooking ingredients
Cooking Steps
Step1:First of all, we prepare the necessary ingredients.
Step2:Wash the baby dishes and cut them into small pieces.
Step3:After cutting, put it into water for cleaning once (after 2 times of cleaning).
Step4:Start the pot and boil the water. Put the baby cabbage in the water and boil it over high fire.
Step5:Put it in the auxiliary food machine.
Step6:Beat until it is fine and free of particles (if it is not fine enough, it can be filtered by screen).
Step7:Prepare rice noodles and baby dishes. Prepare according to the ratio of rice noodles to baby dishes = 10-1.
Step8:Mix rice flour with warm water. Stir while adding water.
Step9:Add in the puree and stir.
Step10:Stir evenly.
Step11:Put the remaining carrot puree into the auxiliary food box. Refrigerate (freeze) it.
Cooking tips:1. The iron in the baby's body has been consumed by 4 months. The mother's breast milk contains little iron. At this time, we need to add iron rice flour to the baby. After 6 months, baby dishes can be added to rice flour. It will start to let the baby touch more ingredients. It also provides rich vitamins and minerals for the baby. It will let the baby absorb more balanced nutrition. 2. To add auxiliary food at first, remember to beat baby cabbage with auxiliary food machine until it is fine and free of particles. If you can't determine whether there are particles, you need to filter it with a sieve to avoid hurting baby's stomach. When feeding the baby, do not put the spoon into the back of the baby's mouth or press the tongue with the spoon. Otherwise, it will cause the baby's aversion and reject the auxiliary food. In addition, you must choose a special auxiliary food spoon for the baby. When Huang Ma told you to cook vegetables, you'd better boil them with water and then add them. Cook them over high heat. It's the best way
