Mapo Tofu

beef filling:8 silk tofu:box scallion, ginger and garlic:finely chopped cooking wine:8 soy sauce:8 pepper powder:8 Pixian bean paste:8 https://cp1.douguo.com/upload/caiku/5/b/2/yuan_5b357530a19ba62f67509b5b5b32b332.jpeg

Mapo Tofu

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Mapo Tofu

The authentic Mapo Tofu must be made of beef stuffing. It's covered with a thin layer of pepper powder. It's spicy and spicy. It's special.

Cooking Steps

  1. Step1:Cut the tofu into pieces and put them into the water. (make a knife at the four corners of the box. It will slide down when you blow

  2. Step2:Material preparatio

  3. Step3:Boil in water. Blanch tofu for two minute

  4. Step4:Heat the oil. Stir fry the beef. Put the bean paste, ginger and garlic, cooking wine, tofu. Add some water to half the tofu. boil.

  5. Step5:Thicken the sauce. Leave the pot. Sprinkle with scallion and pepper powde

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mapo Tofu

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Mapo Tofu recipes

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