Chinese Food

Cooking Steps

1. 

   Step1:Cut tofu into cubes and boil for one tim

2. 

   Step2:Cut the lean meat into small pieces and stir fry with oi

3. 

   Step3:Stir fry in Mapo Tofu sauce for a whil

4. 

   Step4:Add tof

5. 

   Step5:Add starch water. Cook until the soup is thick

6. 

   Step6:Sprinkle some green onion in the last pot. Mix well and it will be better