Chinese Food

Cooking Steps

1. 

   Step1:Knead the dough. When kneading, remember to put a small amount of salt. Face will be more powerfu

2. 

   Step2:Stir fry the chopped green onion, pepper and pepper with oi

3. 

   Step3:Then put the cut beef with a little sal

4. 

   Step4:Then put tomatoes and squeeze out a little sou

5. 

   Step5:Put the cut potatoes in the pot and stir fry them, then add water to start stewing

6. 

   Step6:Roll out the dough you kneaded before and cut it into strips with a knife. Then play it on the chopping board. Then pull it into half of your thumb and put it into the boiling pot. The delicious soup and rice will be out in about ten minutes..